Looking for delicious and easy recipe to use leftover holiday ham? Look for further because I have an amazing assortment of recipes using leftover ham that will satisfy the entire family!
SOUPS AND STEWS
Slow Cooker Pea Soup with Potatoes and Ham (Cheese Curd In Paradise)
This soup is full of tender ham, russet potatoes, chunky carrots, celery, onions, and, of course, peas. A simple seasoning a little water and broth to create a rich, hearty, and flavorful soup.
Kale and Chickpea Soup with Ham (Hint of Healthy)
This recipe includes healthy vegetables and two protein sources, is made in less than 20 minutes, and creates minimal washing up.
Creamy Tortellini Soup Recipe with Ham (Went Here 8 This)
What better way to use leftover ham than with this ultra Creamy Tortellini Soup Recipe with ham, beans, veggies and delicious cheese filled tortellini? There is no better way, especially when this tortellini soup takes under 40 minutes to make.
One-Pot Ham and Cheese Pasta (Cheese Curd In Paradise)
Creamy Ham and Cheese Pasta is a delicious and simple way to use leftover ham. One-pot, 5 ingredients, and ready in under 30 minutes is a dinner that everyone will request!
Ham Tetrazzini (Kylee Cooks)
A super-fast weeknight dinner, this Ham Tetrazzini is a spin on the traditional version and is sure to please the whole family.
Baked Macaroni & Cheese with Ham (Who Needs A Cap)
This hearty dish is great because it uses up leftovers. It also is a budget-friendly meal. More than likely you’ll have the rest of the ingredients in your refrigerator and pantry.
Chicken Cordon Bleu Casserole (I Heart Eating)
This Chicken Cordon Bleu Casserole is a make-ahead, freezer-friendly casserole. If you like to get an extra meal out of your efforts, then these two-for-one casseroles are the way to go.
Creamy Baked Ham Fettuccine Alfredo (Wishes and Dishes)
Creamy Baked Ham Fettuccine Alfredo is an easy to make comfort food pasta dish using leftover ham that will leave your family asking for seconds!
Dill Pickle Pasta Salad with Ham (Cheese Curd In Paradise)
Dill Pickle Pasta Salad with Ham. This is the best pasta salad- creamy, lots of dill, and pickles. A great recipe for leftover ham!
Ham and Potato Breakfast Casserole for Two (Persnickety Plates)
Ham and Potato Breakfast Casserole for Two is easy, delicious, and perfect for those days you’re not cooking for a crowd – whether it’s for breakfast or dinner!
Easy Ham and Cheese Quiche (Cheese Curd In Paradise)
Ham and Cheese Quiche is a delicious for any meal of the day, but a fantastic way to use leftover ham. Eggs, half and half, cheese, and green onion whipped together and baked in a flaky pie crust will make everyone wishing there was more leftover ham!
Pioneer Woman’s Scalloped Potatoes and Ham (Cheese Curd In Paradise)
The ULTIMATE scalloped potato recipe for any potato lover!
Leftover Ham and Cheese Pot Pie (Mindee’s Cooking Obsession)
Ham and Cheese make a delicious and simple twist on the favorite pot pie!
Cheesy Ham Broccoli and Rice Casserole (Cheese Curd In Paradise)
Cheesy Ham Broccoli and Rice Casserole is a quick and easy casserole that is made with leftover ham and pantry staples! Creamy, hearty, and cheesy make this ham and broccoli packed casserole a family favorite.
Ham Fried Rice (Sidewalk Shoes)
Don’t get takeout when you can make better than takeout ham fried rice! It’s the perfect weeknight dinner, so quick and easy and is our favorite leftover ham recipe!
Instant Pot Ham Green Beans And Potatoes (Flavor Mosaic)
Instant Pot Ham Green Beans And Potatoes is a classic Southern side dish or one-pot meal, often slow cooked in a crockpot with a ham hock, but this short cut method uses chopped ham in an Instant Pot pressure cooker. It is a great way to use leftover ham from Easter or Thanksgiving
Ham & Pineapple Cheese Ball (Kylee Cooks)
Easy and fast to mix up, and place in the fridge for later. A great make-ahead appetizer, this Ham & Pineapple Cheese Ball is sure to please the majority of guests!
Old-Fashioned Ham Salad (Cheese Curd In Paradise)
Old-Fashioned Ham Salad is a delicious way to use leftover ham to enjoy for lunch after a holiday meal. Ground cooked ham, sweet relish, mayo, salt, and pepper make a delicious salad enjoyed on bread, cracker, or all by itself!