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Home » Appetizers » Garlic Scape Pesto

Garlic Scape Pesto

Published: Aug 5, 2020 by Ashley Lecker · This post may contain affiliate links · 1 Comment

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garlic scape pesto in a cup

Garlic Scape Pesto is a unique pesto using almonds, Parmesan, salt, pepper, and olive oil. This pesto is delicious tossed with pasta, grilled veggies, or spread over fresh bread.

garlic scape pesto in a cup

Garlic scapes are the tender stem and flower neck of hardneck garlic plants. They are pungent and zesty, but an absolute treat to eat each year.

I get really excited when I see garlic scapes starting infiltrate the local markets, and I always buy a bunch to make my favorite Garlic Scape Pesto.

This easy and unique pesto recipe is super simple, and takes about 10 minutes to make. It also freezes well so it can be enjoyed in the winter.

I actually like to freeze this particular pesto because the flavor mellows a bit and it is, in my opinion, a little sweeter. This recipe is also wonderful fresh out of the food processor, but it is a little stronger in flavor.

My recipe is a little different than a standard pesto. It is a pesto that has nut, but I opt for almonds over pine nuts or pistachios. I like the flavor of the almonds, and they provide a slightly coarse texture to the pesto.

garlic scape pesto in a cup

WHAT DO YOU NEED FOR THIS RECIPE?

  • garlic scapes
  • unsalted almonds
  • Parmesan cheese
  • salt
  • black pepper
  • extra virgin olive oil
  • bunch of scapes
  • scapes in food processor
  • scapes and almonds in food processor
  • scapes and almonds in food processor
  • scapes and almonds in food processor blended
  • scapes and almonds in food processor blended
  • scapes and almonds in food processor blended

HOW DO YOU MAKE THIS RECIPE?

Puree the garlic scapes, almonds, cheese, salt, and pepper in a food processor until very finely chopped.

With the food processor running, slowly pour the oil through the opening. Store in an airtight container in the fridge up to a week or freeze.

MORE WAYS TO COOK AND PREPARE GARLIC SCAPES!

Garlic scapes go beyond pesto and are delicious cooked in many different ways.

Here are a few of my favorites:

  • Grilled Garlic Scapes- coat in a little oil and seasoning and grill.
  • Stir-Fry with protein and veggies
  • Chopped and added to eggs, risotto, salads, or even pizza
  • Pickled garlic scapes
  • Garlic scape hummus
  • Compound butter makes with salt, pepper, and chopped garlic scapes
garlic scape pesto in a cup

If you’ve tried my GARLIC SCAPE PESTO or any other recipe on Cheese Curd In Paradise please take a minute to rate the recipe and leave a comment letting me know how you liked it. I love hearing from you! You can FOLLOW ME on: 

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garlic scape pesto in a cup with a spoon
garlic scape pesto in a cup

Garlic Scape Pesto

Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 0 mins
Course Sauces and Spreads
Cuisine American
Servings 1 cup pesto

Ingredients
 
 

  • 10 garlic scapes
  • ⅓ cup unsalted almonds
  • ⅓ cup grated Parmesan cheese
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ⅓ cup extra virgin olive oil

Instructions
 

  • Puree the garlic scapes, almonds, cheese, salt, and pepper in a food processor until very finely chopped.
  • With the food processor running, slowly pour the oil through the opening.  Store in an airtight container in the fridge up to a week or freeze.
Tried this recipe? I'd love to see it! Mention @CheeseCurdInParadise or tag #cheesecurdinparadise on Instagram!
garlic scape pesto in a cup

Wednesday’s Farmers Market Week Recipes

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  • Garlic Scape Pesto by Cheese Curd In Paradise
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  • Mexican Street Corn Pizza by Palatable Pastime
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Reader Interactions

Comments

  1. Christie

    August 16, 2020 at 6:24 am

    One day I will find garlic scapes and just have a field day making ALL THE RECIPES! It looks delicious and sounds divine.

    Reply

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Hi, I am Ashley. I am a busy mom and wife working to make family, food, and life an adventure!

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