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Home » Dessert » Brownie Muffins

Brownie Muffins

Published: Jan 23, 2022 · Modified: Jan 23, 2022 by Ashley Lecker · This post may contain affiliate links · 13 Comments

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My Brownie Muffins are one of my favorite chocolatey treats. Simple to make and ready in 30 minutes. Chewy sides, and a gooey chocolate center makes the most delicious chocolate treat.

brownie muffin in a muffin wrapper with chocolate chips on the side

My Brownie Muffins are one of my favorite brownie style dessert.

They are rich, chocolaty, chewy, and delicious. I love that they are cooked muffin style because the center is nice and rich, but still there are chewy edges.

These brownies are perfect for a easy sweet Valentine's treat. They are perfect with vanilla ice cream, but even better with my favorite peppermint ice cream!

These Brownie Muffins are also freezer friendly, easy to thaw, and simple to quickly warm before eating.

brownie muffins in a muffin tin

Ingredients

  • butter melted - I typically use salted butter, but unsalted works too.
  • vegetable oil - oil can be substituted for additional butter, or vice versa.
  • sugar
  • vanilla extract
  • eggs
  • all-purpose flour
  • cocoa powder
  • baking powder
  • salt
  • mini chocolate chips - I like to use mini chocolate chips in my Brownie Muffins, but regular size works too.
  • cooking spray
brownie muffins on a white plate with other in a muffin tin to the side

Instructions

  1. Pre-heat oven to 325°F.
  2. In a medium bowl, whisk together flour, cocoa, baking powder, and salt. Set aside.
  3. In a separate bowl, mix butter, oil, egg, vanilla and sugar.
  4. Stir the wet ingredients into the dry ingredients. Add the chocolate chips.
  5. Lightly grease a 12 cup muffin tin and fill cups ¾ of the way with batter.
  6. Bake for 20-25 minutes. The muffins should be soft in the center, but not liquid.
brownie muffins on a white plate with other in a muffin tin to the side

Looking For More Chocolate Recipes?

Chocolate Loaf Cake

Mini Chocolate Chip Cheesecakes

Slow Cooker Fudge

Brownie Waffles

Frosted Mocha Brownies

brownie muffin cut in half

If you’ve tried my Brownie Muffins or any other recipe on Cheese Curd In Paradise please take a minute to rate the recipe and leave a comment letting me know how you liked it. I love hearing from you! You can FOLLOW ME on:

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brownie muffin in a muffin wrapper with chocolate chips on the side

Brownie Muffins

5 from 4 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 20 mins
Course Bakery, Dessert
Cuisine American
Servings 12 Muffins

Ingredients
 
 

  • ½ cup butter melted
  • ½ cup vegetable oil
  • ¾ cup sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 ⅔ cups all-purpose flour
  • ½ cup cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ½ cup semi-sweet mini chocolate chips

Instructions
 

  • Pre-heat oven to 325°F.
  • In a medium bowl, whisk together flour, cocoa, baking powder, and salt. Set aside.
  • In a separate bowl, mix butter, oil, egg, vanilla and sugar.
  • Stir the wet ingredients into the dry ingredients. Add the chocolate chips.
  • Lightly grease a 12 cup muffin tin and fill cups ¾ of the way with batter.
  • Bake for 20-25 minutes. The muffins should be soft in the center, but not liquid.
Tried this recipe? I'd love to see it! Mention @CheeseCurdInParadise or tag #cheesecurdinparadise on Instagram!

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  • Chocolate Mousse from Devour Dinner
  • Chocolate-Covered Brownie Hearts from The Redhead Baker
  • Easy Black Forest Bundt Cake from Blogghetti
  • Easy White Chocolate Cranberry Coconut Bars from Family Around the Table
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  • Icebox Mocha Cake from A Kitchen Hoor's Adventures
  • Orange Curd Brownies from Karen's Kitchen Stories
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  • Pork Tenderloin with Chocolate Molasses Gravy from A Day in the Life on the Farm
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  • Starbucks White Hot Chocolate from The Fresh Cooky
  • Valentine Treat Board from Magical Ingredients
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Reader Interactions

Comments

  1. Wendy Klik

    January 24, 2022 at 7:00 am

    I love these little individual desserts. I would like mine warm with a scoop of ice cream please.

    Reply
  2. Rebecca

    January 24, 2022 at 10:07 am

    I like to think because they are muffins they have less calories.. but the simplicity of an individual dessert is perfect!

    Reply
  3. Karen's Kitchen Stories

    January 24, 2022 at 12:27 pm

    Oh goodness! these are gorgeous. Does making them in muffin shape make them okay for breakfast, lol?

    Reply
  4. Hezzi-D

    January 24, 2022 at 7:43 pm

    These sounds rich and chocolatey!

    Reply
  5. Cindy

    January 24, 2022 at 9:26 pm

    I love the idea individually baked brownies. I'm a big fan of the crunchy crust!

    Reply
  6. Kathleen Pope

    January 25, 2022 at 9:54 am

    The best of brownies!! Love that these are their own little brownies and that they are ready in 30 minutes!!

    Reply
  7. Jolene

    January 25, 2022 at 10:06 am

    Love the idea of pairing them with peppermint ice cream!

    Reply
  8. Inger

    January 25, 2022 at 1:06 pm

    Individual desserts are the best! And these brownies look so moist and chocolatey!

    Reply
  9. Kathryn

    January 25, 2022 at 1:57 pm

    These are such a cutie idea for Valentine's day treats! I can't wait to try your recipe! Thank you, Ashley!

    Reply
  10. Dorothy Reinhold

    January 25, 2022 at 5:40 pm

    Brownies are my fave! If it is a muffin it is totally ok for breakfast right? Yum!

    Reply
  11. Lisa Kerhin

    January 26, 2022 at 9:26 am

    What a cute and yummy treat - brownie muffins.

    Reply
  12. Radha

    January 27, 2022 at 1:08 pm

    These are rich in flavors! I love the flavors and my kids would love these muffins with icecream and make themselves a great dessert!

    Reply
  13. Christie

    February 06, 2022 at 9:40 am

    Yes! I love the excuse to eat brownies for breakfast. Such a great idea! And they look super delicious.

    Reply

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Hi, I am Ashley. I am a busy mom and wife working to make family, food, and life an adventure!

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