Drumstick Layered Dessert

This post and recipe was created for #SummerDessertWeek! I was sent products by sponsor companies but, as always, opinions are 100% mine.

Drumstick Layered Dessert is an ice cream cake inspired by the forever favorite, Drumstick. Crushed sugar cone, chocolate, vanilla ice cream, magic shell, and chopped peanuts make one delicious cake!

Today is my last post for Summer Desserts Week, and I have to tell you how much I loved it! Doing these events is fun because I get a chance to meet so many other bloggers, create fun and delicious recipes, connect with companies I love, and of course interact with you. Thank you for stopping by and being part of my community because you make this such a fun thing to do!

Speaking of sponsors- I want to thank Anolon for giving me the fantastic springform 9-inch pan used for this recipe!

This recipe is a lot of fun! I love Drumsticks, and they are one of my go-to frozen treats. I decided to make a layered dessert because who does not love ice cream cake!?

This dessert has a crust made from crushed sugar cones, a layer of chocolate (just like you find at the bottom of the Drumstick cone), creamy vanilla ice cream, and a magic shell topping with a sprinkling of nuts. The recipe has a few steps, but all manageable, and pretty quick. I love the creaminess of this dessert, and that it has all my favorite features of a Drumstick transformed into a cake!

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What Do You Need To Get Started:

• 9-inch Springform pan, like mine from Anolon
• Sugar Cones
• Semi-Sweet Chocolate Chips
• Heavy Cream
• Vanilla Ice Cream
• Magic Shell Topping
• Chopped Peanuts

Frequently Asked Questions:

I don't have a springform- what can I use?

You can use a regular pie dish, but line it with parchment paper if you plan to remove the cake.

Can I use graham crackers for the crush?

Yes, but you will miss that sugar cone flavor

Can I use a different type of ice cream?

Sure! Vanilla is traditional for drumsticks, but any flavor will work.

My spring form is leaking- what do I do?

Make sure the bottom is wrapped well in foil in the even of leaking.

How long is the ice cream good for?

I would say, covered, a few weeks. Uncovered will allow for freezer burn.

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Check out the amazing #SummerDessertWeek recipes from our bloggers today!   Summer Drinks:

• Mermaid Pineapple Rum Dum from Big Bear's Wife

Ice Cream & Frozen Desserts:

• Pineapple Coconut Milkshakes from Daily Dish Recipes
• Ice Cream Torte with Crunchy Crumby Center from Family Around the Table
• Drumstick Layered Dessert from Cheese Curd In Paradise
• Mermaid Milkshakes from Hezzi-D's Books and Cooks
• Mojito Popsicles from The Spiffy Cookie
• Fried Ice Cream Cake from Cookaholic Wife
• Unicorn Milkshake from For The Love of Food

Summertime Pies:

• Banana Cream Pie from A Kitchen Hoor's Adventures

Sweet Summertime Cakes and Cupcakes:

• Mojio Cupcakes from Jen Around the World
• Pina Colada Cupcakes from The Beard and The Baker
• Lemonade Cupcakes from The Domestic Kitchen
• Summer Sangria Cake from A Blender Mom
• Lemon Meringue Cheesecake Cupcakes from Doughmesstic
• Sunflower Cupcakes from Home Sweet Homestead
• Easy Pina Colada Poke Cake from Love and Confections
• Classic Vanilla Cupcakes + Summer Cupcake Decorating from Books n' Cooks
• Strawberry Lemonade Cupcakes from Everyday Eileen
• Almond Cupcakes with Almond Buttercream Frosting from The Food Hunter's Guide to Cuisine

No Bake Treats:

• Million Dollar Bar Pies from Fake Ginger
• Blackberry Cream Cheese Dessert from Eat Move Make
• No Bake Lemon Cheesecake from Cooking With Carlee

Baked Desserts:

• S'mores Cheesecake from Kudos Kitchen by Renee
• Strawberry Cheesecake Shortbread Bars from The Bitter Side of Sweet
• Drumstick Babka from Sweet ReciPEAs
• Raspberry Lemon Brownies from Sweet Beginnings
• Peach Streusel Crumb Bars from Blogghetti
• White Tea Peach Panna Cotta from Palatable Pastime

Candies:

• Homemade Strawberry Swirl Marshmallow from My Sweet Zepol
• Blueberry Lemonade Lollipops from Our Good Life

Have you tried this recipe??

I'd love to hear from you in a comment or tag me using #CheeseCurdInParadise.

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