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Slow Cooker Brown Sugar Carrots
Course
Side Dish
Cuisine
American
Keyword
Side Dish, slow cooker
Prep Time
5
minutes
minutes
Cook Time
4
hours
hours
Servings
6
people
Ingredients
16
oz
bagged baby carrots
4
tablespoon
butter
3
tablespoon
brown sugar
½
teaspoon
black pepper
½
teaspoon
salt
¼
teaspoon
chili powder
¼
tsp
ground cinnamon
½
tablespoon
cornstarch
Instructions
Place carrots into a 3-4 quart slow cooker. If you use a larger size there will be a shorter cooking time.
Top with butter, sugar, salt, pepper, chili powder, and cinnamon.
Place cover on the slow cooker and cook on low for 4 hours.
During the last 30 minutes stir in the cornstarch. Put cover back on and cook and additional 30 minutes.
Serve.