Air Fryer Chicken Fajitas
Servings 4 people
Ingredients
- 1 lb boneless skinless chicken breasts cut into strips
- 1 red bell pepper cored and cut into strips
- 1 yellow bell pepper cored and cut into strips
- 1 medium onion peeled and cut into strips
- 2 tablespoon olive oil
- 1 tablespoon fresh lime juice
- 1 teaspoon salt
- 1 tsp black pepper
- ½ tablespoon chili powder
- 1 tsp ground cumin
- ½ teaspoon garlic powder
- ½ tsp onion powder
- Tortilla, sour cream, tomatoes, cheese, chopped cilantro for garnish
Instructions
- Pre-heat air fryer to 370°F.
- Spray the basket of the air fryer with cooking spray.
- In a bowl, mix the chicken, pepper, and onion with the olive oil and lime juice.
- Add all spices and toss to coat.
- Place the fajitas in the air fryer. If you have a small air fryer you may need to work in batches. Some overlap is find, but not multiple layers.
- Cook in the air fryer for 15 minutes. At the halfway point, use a tongs to stir the fajitas and allow them to continue cooking.
- Serve the Air Fryer Chicken Fajitas with tortilla, sour cream, tomatoes, cheese, and cilantro.