Remove biscuits from package and pull layer apart to create two pieces. Spread the dough to create two 4 inch pieces. With a sharp knife, cut the face of the jack-o-lantern. On the bottom piece place ham and sliced cheese. Push edges together and shape like a pumpkin. Repeat with remaining biscuits. Brush the biscuits with the egg wash.
Bake on a non-stick baking sheet for 17-20 minutes or until golden brown and dough is completely cooked.
Notes
Shaved turkey or other thinly sliced deli meat can be substituted.