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Cranberry Pecan Chicken on white bread on a plate
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Cranberry Pecan Chicken Salad

Course Main Course, Salad
Cuisine American
Keyword Chicken
Prep Time 15 minutes
Cook Time 0 minutes
Servings 4 people

Ingredients

  • ½ lb chopped cooked chicken
  • 2 stalks celery chopped
  • cup chopped red onion
  • cup dried cranberries
  • cup pecan pieces
  • cup mayo
  • cup sour cream
  • 1 tbsp dijon mustard
  • 1 ½ tbsp honey
  • ½ tsp salt
  • ½ tsp pepper

Instructions

  • Place all ingredients in a large bowl besides the mayo, sour cream, mustard, honey, salt, and pepper. Stir.
  • Mix the mayo, sour cream, mustard, honey, salt, and pepper in a bowl.
  • Pour dressing over salad ingredients. Gently mix till evenly coated.
  • Cover and chill in the fridge for 30 minutes. Serve.