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Mediterranean Cucumber Salad
Course
Salad
Cuisine
American
Keyword
Salad, Side Dish
Servings
6
people
Ingredients
2
large cucumbers
quartered lengthwise and chopped
¾
cup
halved cherry tomatoes
½
cup
halved Kalmata olives
2
tablespoon
chopped red onion
½
cup
crumbled feta cheese
¼
cup
olive oil
2
tbsps
red wine vinegar
1
tablespoon
dried oregano
1
teaspoon
kalmata olive brine
from jar
¼
teaspoon
ground black pepper
US Customary
-
Metric
Instructions
Place cucumbers, tomatoes, olives, and onion in a large bowl that can be covered. Whisk together oil, vinegar, oregano brine, and pepper. Gently toss the veggies in the dressing, and chill for 30-60 minutes. Gently stir in the feta cheese and serve.