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Brat Bites with Spicy Mustard Dipping Sauce
Course
Appetizer
Cuisine
American
Keyword
Appetizer
Prep Time
15
minutes
minutes
Cook Time
25
minutes
minutes
Servings
30
brat bites
Ingredients
5
brats, flavor of choice
1
container of seamless crescent roll dough
⅓
cup
stone-ground mustard
⅛
cup
mayo
1
teaspoon
hot sauce
US Customary
-
Metric
Instructions
Pre-heat oven to 350°F. Place a silicone baking mat on top of a baking sheet.
Open the container of dough and stretch till even. Cut the dough in half.
Roll to brats in the dough till ends tough. Cut the dough and secure it around the brat. Place brat on the baking sheet.
Bake for about 25 minutes. Use a thermometer to test the brats to ensure that they are between 160° - 165°F
Remove frats from oven and cool for a few minutes. While brats are cooling, mix together mustard, mayo, and hot sauce.
Slice brats is to bite sized pieces. Serve warm.