Franks-N-Beans Hot Dog
Servings 4 hot dogs
Ingredients
- 4 jumbo hot dogs
- 4 slices of bacon (not thick cut)
- 1 cup baked beans, warmed
- 2 tablespoon diced white onion
- Yellow mustard
- 4 hot dog buns, split
Instructions
- Pre-heat grill to medium heat.
- Wrap each hot dog with 1 strip of bacon. Place hot dogs on grill. To cook the hot dogs, quarter turn the hot dog every 2 minutes so the bacon evenly cooks.
- Once bacon is cooked, remove hot dogs from grill and place on buns.
- Top hot dogs with beans, raw onion, and mustard.