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Garlic monkey bread pulled apart
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Mini Garlic Monkey Bread

Course Bakery
Cuisine American
Keyword Baking
Prep Time 10 minutes
Cook Time 8 minutes
Servings 14 Muffins

Ingredients

  • 16 oz tube refrigerated buttermilk biscuits
  • ½ cup butter melted
  • 3 tablespoon grated Parmesan
  • 2 cloves garlic minced
  • ½ teaspoon garlic powder
  • ½ teaspoon dried oregano
  • 1 ½ teaspoon dried parsley flakes
US Customary - Metric

Instructions

  • Preheat oven to 400°F. Lightly grease a 12-cup muffin tin with cooking spray and set aside.
  • Cut each of the 8 biscuits into eighths and place in a mixing bowl.
  • In a medium bowl, whisk together meted butter, parmesan, garlic, garlic powder, oregano, and parsley. Add the butter mixture to the biscuit pieces- reserve a few tablespoons to brush on top after baking. Gently stir till evenly coated.
  • Arrange 5-6 pieces into each muffin cup.
  • Place into oven and bake about 8 minutes- the tops should be golden brown. Brush with remaining butter mixture and serve.