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sliced corned beef with cabbage
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Slow Cooker Corned Beef and Cabbage

Course Main Course
Cuisine Irish
Keyword Beef, slow cooker
Prep Time 5 minutes
Cook Time 8 hours
Servings 6 people

Ingredients

  • 3 ½ -4 ½ lbs corned beef brisket with spice packet
  • 1 lb small yellow potatoes, halved
  • 3 carrots, quartered
  • 1 medium head of green cabbage, cored and cut into small wedges
  • 1 ½ cups apple cider

Instructions

  • Place cabbage in the bottom of the slow cooker.
  • Add carrots and potatoes on top of the cabbage.
  • Place corned beef over the veggies. Sprinkle spice packet over the meat. Pour apple cider over meat and veggies.
  • Cover and cook 8 hours on low.
  • Remove beef, slice, and serve with the vegetables.